@CNN: There’s no shortage of tips on how to make the perfect Pavlova, something Christopher Thé, founder of Black Star Pastry in Sydney, calls the most Australian of all desserts.
So for World Baking Day, take the Pavlova challenge. https://t.co/vHa5vXVs8z via @CNNTravel https://t.co/c48fNdTsKL
There's no shortage of tips on how to make the perfect Pavlova, something Christopher Thé, founder of Black Star Pastry in Sydney, calls the most Australian of all desserts.
So for World Baking Day, take the Pavlova challenge. https://t.co/vHa5vXVs8z via @CNNTravel pic.twitter.com/c48fNdTsKL
— CNN (@CNN) May 17, 2018